My favorite banana bread (so far)
Recipe makes 1 9x5 inch loaf, grease it first!
Pre-heat oven to 325
1 taplespoon apple cider vinegar, pour this into a
1/3 cup and fill it to the top with whole milk (this will turn into buttermilk)
1 1/2 bananas, smash into a medium size bowl. I smash mine until there are no lumps, like a puree.
1/2 cup butter, melted, add to bananas then add:
2 eggs
pour buttermilk into bowl and mix really well.
Sift over a mixer bowl:
1 3/4 cups all-purpose flour
1/3 cup granulated sugar
1/2 cup packed brown sugar
1 teaspoon baking soda
1/2 teaspoon salt
Optional:
1/2 cup walnuts
1/2 cup chocolate chips
Add banana mixture to flour, mix on low speed just until incorporated, scraping down sides of bowl once
Pour into loaf pan
Bake for 1 hour 15 minutes or until a toothpick inserted in the center comes out clean.
So make it and tell me what YOU think!
Mmmm, this looks good. I'll have to try it.
ReplyDeleteLisaF